Furikake chex mix

1/2 c sugar
1/2 c corn syrup
1/2 c butter
1/2 c canola oil
1 T soysauce
4 c rice chex
4 c corn chex
2 c wheat chex
2 c Bugles
1 bottle Furikake

Bring sugar, syrup, butter, oil, soysauce to boil.
Coat chex mix with syrup mixer, then add furikake.
Bake at 225 F for 45 mins. Toss every 15 mins.